You can download and print our menu here
ask to your waiter/waitress
Sauté di cozze £12.50
Sicilian platter for 2 people £22.95
MAIN COURSES
Spaghetti al granchio £18.95
Spaghetti with Devon crab meat with garlic, touch of chilly with wine and fresh pachino tomato sauce
Tonnarelli alle cozze £16.95
Home-made square shape long pasta with mussels in garlic, touch of chilly, white wine Sauce.
Linguine gamberoni £18.95
Linguine pasta with king prawns in garlic, touch of chilly, white wine and pachino tomato sauce
Penne mare e monti £15.95
Penne pasta with diced swordfish, aubergines and mint leaves in pachino tomato sauce
Cavatelli alla montanara £15.95
Home-made hollow short pasta, Italian sausage, broccoli in smoked provola cheese sauce
Lasagna al forno £13.95
Layers of pasta sheets, Sicilian-style beef ragout, creamy béchamel sauce, oven-baked with melting mozzarella
Cavatelli guanciale e patate £13.95
Home-made hollow short pasta with crispy guanciale, potatoes and smoked provola cheese sauce
Spaghetti Carbonara £14.95
Spaghetti pasta with guanciale, egg yolk, pecorino cheese and black pepper
Gnocchi calamari e asparagi £14.95
Dumpling pasta with squid and asparagus in pachino tomato sauce
Gnocchi del bosco £14.95
Dumpling pasta with Italian sausage, porcini mushrooms, saffron and pecorino cheese sauce
Risotto allo scoglio £18.95
Carnaroli rice with King Prawns, clams, mussels, squid and a touch of chilly with garlic, white wine and a touch of tomatoes
Risotto salsiccia £17.95
Carnaroli rice with Italian sausage, aubergines and spicy Calabrian nduja
SECONDI DI CARNE
Pollo alla pizzaiola £16.95
Chicken breast in tomato sauce, sprinkled with Italian herbs topped with smoked provola cheese and served with daily greens.
Medaglione di maiale £18.95
Stuffed pork medallion with wild mushroom wrapped in Parma ham in a marsala wine jus, crispy Kale and Sautéed Potatoes
Agnello rustico £19.95
Kentish lamb chop with red onions, Sicilian red wine, pecorino and pachino sauce laid on saffron and Italian herbs mashed potatoes
Anatra al vino Siciliano £19.95
Gressingham duck breast, honey acacia and frappato wine jus, served with daily green and sauté potatoes
Bistecca di Manzo £34.95
Dadd’s butchers local Rib Eye beef chargrilled served with daily green and potatoes or chips
Grigliata di carne £26.95
Selection of chargrilled meat served with daily green and potatoes
Tagliata di manzo £25.95
Stripes of Rib eye steak on pecorino romano cheese fondue topped with butter and parmesan spinach
Polpette e spinaci £16.95
Beef meatballs in rich fresh tomato sauce served with garlic and chilly spinach
Merluzzo in guazzetto £18.95
Cod loin medallion placed on crushed potatoes and spinach in a smoked provola cheese sauce
Salmone al pistacchio £18.95
Filleted salmon with king prawns in pistachio crust, brandy and pistachio sauce, crispy kale, chilli and garlic.
Grigliata di pesce £24.95
Selection of daily local caught fresh fish chargrilled.
Zuppa di pesce £26.95
Selection of daily local caught fresh fish and shellfish, garlic in white wine and light tomato sauce, served with home-made toasted bread
Frittura di pesce £23.95
Assorted deep fried seafood served with home-made garlic mayonnaise
Pesce spada alla Siciliana £22.95
Swordfish steak with olives, capers, garlic, white wine and pachino tomato sauce served with daily green
Trancio di tonno £22.95
Chargrilled seared tuna steak laid on sauteed potatoes, butter and cheese spinach and spiced red onion chutney
Pesce del giorno MARKET PRICE
Catch of the day ask your waiter/waitress for the selection
Spiced mushroom trifolati £4.50
Mushrooms pan-fried with garlic and chilli
Crispy kale in garlic and chilli £4.50
Curly kale cooked with garlic and chilli
Deep fried chips £4.50
Chipped potatoes deep-fried
Fagiolini £4.50
Green beans with garlic and chilli
Patate al forno £4.50
Sauté potatoes
Insalata di pomodoro £4.50
Tomato, onion and basil salad
Bruschetta £7.95
Toasted bread topped with chopped fresh tomatoes, garlic, basil, oregano and extra virgin olive oil (VEGAN)
Terrine di verdure £8.50
Roasted courgettes, aubergine, peppers, marinated vegetable terrine, served with home-made toasted bread (VEGAN)
Mozzarella fantasia £11.50
Fresh buffalo mozzarella, vegetables marinated, topped with home-made basil pesto (VEGETARIAN)
Arancini Siciliani £11.50
Rice balls filled with mushrooms and smoked mozzarella cheese served with home-made garlic mayonnaise (VEGETARIAN)
Vegetarian/Vegan
Short pasta with fresh tomato sauce, Aubergine, shavings of baked ricotta cheese and basil Leaf (VEGETARIAN/VEGAN)
DESSERTS
Traditional Desserts, Selected Daily please ask to your Waiter/Waitress what`s on today for our options.
You can download and print our menu here
All prices are inclusive of VAT.
To the best of our knowledge, No genetically modified ingredients are used in our cooking. Food Allergies and Intolerances- Please speak to one of our front-of-house team when ordering No service charge will be added to your bill.